La Zorra
La Zorra — Argentinian Empanadas

Handmade Argentine empanadas.
Slow-cooked, folded by hand.

Find Us Our Story

Our Menu

Swipe to discover

Each empanada folded by hand, baked with love.

Beef empanada

Beef

Hearty, spiced & deeply savoury

Slow-cooked beef with onion, paprika, cumin & egg. The classic one.

Cajun Chicken empanada

Cajun Chicken

Creamy, bold & a little spicy

Cajun-marinated chicken with peppers & onion in a creamy sauce.

Veggie empanada

Veggie

Creamy, cheesy & comforting

Spinach, mushroom & onion in a creamy mozzarella sauce.

← Swipe to explore →

The story

From an Argentine kitchen to a British pop-up stall

La Zorra started, like most good things, with hunger — and a stubborn belief that the empanadas we grew up on deserved a British encore. Slow-cooked beef, cajun chicken, spinach and mozzarella. Folded by hand. One fox.

Read the full story →

Find us

Catch us at our next pop-up

We're a roving stall — pitches, markets, private events. Dates and locations land on Instagram first.

  • Sunday 17 May 2026 Viking Ice Cream, Ulverston, Cumbria
  • Sunday 24 May 2026 Viking Ice Cream, Ulverston, Cumbria
  • Sunday 7 June 2026 Viking Ice Cream, Ulverston, Cumbria
See where we're set up